We have been meaning to check out the Villages' Smoking club, but to date have been unable to do! But we have had a RecTec smoker for the past 3 years and use it every 2-3 months or so for butts, ribs, brisket and other meats. Just finished off a TriTip (poor man's brisket) that we got at Sams' Club and in 2 hours it's just as good (In our humble opinion) as a 12-14 hr brisket. Bring down your smoker and enjoy! My neighbors know when we're smoking because the environs around our place are heavenly scented with apple, hickory, pecan and other woods. No complaints to date, especially when you take them bits of the treasured meats. Love it!!!!!
Last edited by GypsyRN; 06-16-2020 at 07:47 AM.
Reason: spelling/grammar.
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