I will second the omelettes first, then scrambled second. My favorite omelette is a Spartan omelette served at a suburban Chicago restaurant -- with gyros meat, feta cheese, tomatoes and spinach. Second favorite omelette has chorizo, salsa and cheddar cheese. I also like broccoli and mushrooms in my omelettes.
Regarding scrambled eggs - must be served with cheddar cheese and salsa.
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Born and raised in Dubuque, Iowa. Chicago 1979 to 1986. Northwest Suburbs of Chicago - Schaumburg since 1988.
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