Quote:
Originally Posted by CFrance
I am about to start my second tomato crop. Lowes has tomatoes that are bred to withstand the Florida sun & heat.
I read a farmer's trick was to put a fish head in each hole when planting. It was suggested to freeze the fish heads first to avoid dealing with yucky heads.
I would imagine Winn-Dixie and Publix get their fish already beheaded. Maybe Lighthouse Seafood? Blue Fin probably uses theirs to make stock for chowder.
I wonder if I put half of a can of sardines packed in water into each hole if that would do the same thing.
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That would work fine. A full can would likely work better. That is what the Indians did. Or was that for corn?