Quote:
Originally Posted by Dana1963
Napolinos On 301 Wildwood
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I make my own italian bread, it's crusty and delicious and puts all the bread you can buy here to shame. To make the dough takes ten minutes< no kneading but you have to let it rise for about 15 hours. I got the recipe from a book called my bread by Jim Lahey, purchase it you will be very pleased.