Quote:
Originally Posted by retiredguy123
After looking at The Chop House menu online, I have to agree that the OP has a very valid complaint. At $43, the "special" grouper entree would be more expensive than any other priced entree on the menu. And, it would be more than $10 above every entree, except the rack of lamb. So, in this case, the term "special" means that they purchased the highest priced entree on the menu. I think that the restaurant clearly deceived them by not telling them the price of the grouper entree, and by referring to it as a "special".
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The prime meats that are Market Price are in the mid to upper $40s. The 9 0z filet mignon is $33. I eat there frequently and they have had lobster specials with good size lobster for $60. The food, service and ambiance are excellent.