I am enjoying the re-birth of an old classic. The trouble with writing this thread is the lines will probably get longer when more people learn of this. Tierra Del Sol has totally revamped it's restaurant operation. A new owner has cleaned up, and has done some remodeling to the dining area. The new menu has some very interesting possibilities. The new owner is an experienced Greek baker. The dinner breads are always baked fresh daily. The southern fried chicken is the most delicious, and lightest, I have ever tasted. The lasagna has some very intriguing qualities. I asked the owner about adding some truly Greek dishes, and he usually has one on the daily specials menu. You should really give this place a try, but please, keep it to yourself.
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Hit em long and straight
Last edited by gemorc; 01-24-2009 at 09:39 PM.
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