I shop mostly at Public on average once a week.
I eat out 1 to 2 times a week half of that I order curbside.
On Sundays I batch cook dinners for the week. This keeps me from wanted to just grab something on the way home.
I prefer eating home cooked meals. When I batch cook I put half in the freezer and the other in the refrigerator so’s not to waste food if something comes up.
I have been looking in the pre-made food delivery Freshly couple of friends use them and love it. The food is already cook you just have to heat it. It runs about $10 a meal......my batch cooking runs about $4 a meal so........
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