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Originally Posted by Villages Kahuna
Agree! CG used to be our “go to” restaurant. Then the food quality began to slide and the coup de grace was the Health Department shutting them down for multiple problems. Just the news describing what was found would keep us away even if it did open. It not only dropped from the top to the bottom of the list, but off the list altogether.
In The Villages good news travels fast. But for those not being careful, bad news travels even faster.
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To be fair, it is a real challenge to run a restaurant here and make a profit and still meet the prices most Villagers expect. Restaurants must rely on pre-prepared if not entire entrees than at least pre made components. AND they cannot afford to pay food preparers with education or much experience in cuisine.