Quote:
Originally Posted by JSR22
Have you tried BlueFin and ChopHouse?
|
Yes, twice, and I was not impressed with either. At Blue Fin I asked for my fish to be cooked a certain way and both tines they cooked it the only way they knew how. It's hard to find a restaurant that has a good chef, especially for cooking fish. The Chop House's cut of filet was nothing to write home about. I can order better cuts from Omaha Steaks.
When I go to a restaurant it isn't a social event for me, but rather a celebration for my palate.