Quote:
Originally Posted by Stu from NYC
If we wanted them with meat would understand but a simple pizza with sauce and cheese do not see the point.
Sams and Aldi will sell uncooked.
The pizza maker at Bravo said it was due to the mozzerela used by pizza places as compared to what supermarkets used but no idea if that is correct.
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It may be the difference between a restaurant and a grocery store. Grocery stores sell lots of uncooked food, but restaurants are only supposed to sell cooked food.