Quote:
Originally Posted by graciegirl
Cherry pie is hard to find for me. It is our daughter's favorite and I love the kind made from tart cherries and now that kind of canned cherry is no longer available around here. That is the reason I suggested the easy Pillsbury rolled up crust and the pie filling. ( I hate the cherry pie filling with the goopy red stuff, but now it is all you can find.)
I will have to look up Amond Horns. Is it something like creme horns? Kind of a sweet croissant with whipped cream (flavored with almond instead of vanilla?
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Almond Horns are a dense cookie shaped in a horseshoe and made with almond paste. They are topped with slivered almonds and the ends are dipped in a decadent dark chocolate. I don't know how to post a photo on this site. I know you use Bing and I just checked and they have photos.
I used to purchase them in New York and New Jersey in bakeries. I'm so glad Publix does not make them as I would be divulging waaaay too much.