Quote:
Originally Posted by valuemkt
Experiences there seem to be mixed and of course objective. I've seen numerous complaints about steak being cooked poorly.. generally overdone. Complaining to the manager might get you the dinner comped, or might get you a free dessert, but having to often send a meal back makes for a very unpleasant dining experience, and should not happen at a place that calls itself a "chop house" or steak place. I find the quality of steaks there to be of poor quality (no way its prime, and probably not choice). Drive an extra half hour (yes by car and not cart) and you get a real steakhouse experience at Marks in Ocala, or Flemings (and others) in Orlando. The reason for posting here is to alert people that there are continual problems there and that there are plenty of alternatives, albeit a bit outside the bubble.
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I eat there weekly and have NEVER had a problem with steaks. If you want a high end steak house go to Stirrups at the World Equestrian Center, far superior to Mark' or Flemings.