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Sous Vide? Anybody else? (I’m a convert.)
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01-06-2022, 11:01 AM
sswitenki
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Join Date: Feb 2019
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Love my sous vide. Makes perfect Starbucks egg bites, scallops, ribs, pork chops, lamb and surprisingly carrots! 😂😂 cooking steak to perfect “doneness” takes stress out the equation. No guessing. Pinterest is a great resource for new recipes I try.
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