Talk of The Villages Florida - View Single Post - Sous Vide? Anybody else? (I’m a convert.)
Thread: Sous Vide? Anybody else? (I’m a convert.)
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Old 01-06-2022, 08:56 PM
paulajr paulajr is offline
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It is my understanding that almost all restaurants use Sous vide for their steaks..how else would they be able to plate them so quickly! Sous Vide to rare, sear to requested temperature!

QUOTE=ManyTrees;2047088]I had never heard of this. Does anyone know of a restaurant around The Villages that uses this method of cooking?[/QUOTE]