Quote:
Originally Posted by fdpaq0580
We finally settled on las Magueyes as our go to for Mexican food. Most closely resembles what we knew in so Cal.
By the way, most Mexican restaurants have bottles of sauce on the table, ie: Cholula, Tapatio, etc. The taco sauce you get at places like taco bell isn't very authentic.
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Have never had tacos there but the white enchiladas are fabulous.