I think that things work pretty well here in TV, when it comes to golf, on the executives as well as the championship courses. My experiences with employees (behind the cash registers, at the starter shacks, and the ambassadors) have been almost all positive experiences. For every hundred pleasant exchanges, I've had maybe one unpleasant one. Generally, they seem to understand that the object is for golfers to enjoy themselves.
Given the number of golfers we have, and the generally packed conditions, and the feeling of entitlement and self-importance that many customers bring with them, I think they do a really good job of trying to keep things moving without being confrontational.
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