Thread: Restaurant Protocol
View Single Post
 
Old 02-16-2022, 07:27 AM
wamley wamley is offline
Senior Member
Join Date: Jan 2016
Posts: 310
Thanks: 75
Thanked 156 Times in 83 Posts
Default
I'm sure there is a lack of staff in both the kitchen and the sevice area. I'm sure you've heard of "I can't get enough people to work."