We had dinner there about a month ago with a friend. The lobster bisque is the best that I have ever had. I had the rack of lamb and it was delicious. Enough left over for lunch the next day. Our friend had the prime rib which was humongeous. We all sampled it and it had a garlicky-onion flavor that was very tasty. We brought our own wine and were charged $1.50 per person corkage fee. Our entrees were about $25 each, but soup and salad are included, although there was a $2 extra charge for the bisque. The soup that is included is chicken with rice, but it's totally different from any that I have ever had. Well worth the drive.
__________________
New Jersey, TV
|