Before retiring last year, I used k cups at work for convenience, but now that I’m retired, I take my time trying to brew the perfect cup. I like French press, but also alternate using Chemex and Aeropress, as well as Mocha Pot when making Cafe Cubano. I grind my own beans in a Breville grinder. If making a latte, I have a Breville milk frother. I kinda turned in to a coffe snob - I look forward to a good cup each morning, and willing to put in a little effort now that I don’t have to hurry off to work. So many good you tube videos that show how to brew with the above methods. K cups are good in a pinch, but really doesn’t compare to a good home pour over or other method.
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