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Originally Posted by Villages Kahuna
With $15 hamburgers that didn’t even include French fries, that was predictable from the beginning. We took one look at their expensive online menu and never visited even once.
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Unfortunately this looks to be downward spiral we're currently in. Restaurants are facing higher supply and labor costs. Overhead costs in general are skyrocketing with inflation. Restaurants in turn must raise prices to remain profitable, or at least viable. Consumers have less disposable cash and are not willing or able to afford the new increased pricing. It's a catch 22. I have a feeling we're going to see a lot of places suffer before things turn around.