Quote:
Originally Posted by Keefelane66
Tipping has got out of hand we consider it a plate delivery fee. Just because prices are inflated doesn't mean an automatic increase.
If the restaurant is imposing up to 3.75 cc fee along with meal tax7% we deduct the total and tip on meals not fees and taxes. We tip on service provided by waiter/waitress not necessarily an automatic 18%
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Last sentence does not match previous sentence, "tip on meals". Tip sould be calculated on pre-tax and fees total, if you tip on meals.
My point about tipping relation to the cost of the meal is that it makes no sense. Whether the server delivers a $10 burger or a $30 steak, the effort for the server is the same, therefore the tips should be the same.