Quote:
Originally Posted by rschwan9
Pizza recommendations? Please.
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Learn how to make your own. Pizza dough is not difficult to make if you do it right. Bake the dough first, before you put on toppings, and you will never have to deal with a soggy crust. Easy to put the toppings you want on, then back into the oven at 450 degrees. You may never get a take out pizza again.