Has anyone ever heard of a gas/propane kitchen stove? We have had one for years and even when using two ovens plus stove top burners preparing holiday feasts we have never had a carbon monoxide issue or alarm activation despite not having an open window. The pizza oven in a well ventilated lanai should not be a carbon monoxide issue. The cautions concerning heat on the table top and ceiling should be considered but should be manageable issues.
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