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Originally Posted by YeOldeCurmudgeon
Seems like most who replied didn't read the entire article. Yes, animal husbandry is one of the greatest sources of methane which is much more harmful to air quality than CO2. As well as depletion of forests that absorb excess CO2.
But no one picked up on the idea of animal cruelty that is involved in meat eating. To me that would be the biggest reason to become a vegetarian. And most of us, however, know the issues involved for nutritional deficiencies that vegans (no dairy) face, requiring some supplemental vitamins -- I think it's Vitamin K-2.
In any case, I thought it was an interesting article if provocative that made a lot of sense.
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Factory farming of animals for eating is cruel inhumane and horrible. What the animals endure in the housing shipping and gruesome killing in inexcusable. And I won’t go into details. There is an expression that if there were glass walls in slaughter houses no one would eat meat.
I have not eaten meat or seafood for nearly 50 years and am extremely healthy