Quote:
Originally Posted by collie1228
For those of you who think the menu is high priced, note that virtually everything is high priced. We had a mediocre dinner last night at Ruby Tuesday in Spanish Springs, a restaurant that I've always thought had a decent standard of food and prices. We had no appetizers, a simple chicken with pasta dish and the fried shrimp with fries, one glass of wine, no desert. The bill with a 20% tip was $60.00. Welcome to the new world. I sincerely hope the new restaurant in Spanish Springs is highly successful, and we plan to try them out soon, but I wonder if their timing isn't unfortunate.
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I think they will do well. As far as timing goes...... Farmshed opened in (off season) JUNE. That timing was unfortunate!
