Talk of The Villages Florida - View Single Post - To brine or not to brine? That is the question…..one of ‘em.)
Thread: To brine or not to brine? That is the question…..one of ‘em.)
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Old 11-18-2022, 06:56 AM
mazbarth mazbarth is offline
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I love the brining taste BUT two things against it I've found....
It's higher in sodium (because of the salt water) &
You can't cook carcass down for soup afterwards because of the saltiness has infused everything. That was a disappointment.
Have fun!