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Grease in fryers should be changed once a month. As a restaurant operator for 36 years, the standard is change grease on the first of each month. So by the end of the month, the grease is still good but a week or so later it starts to affect the taste of food.. With the cost of cooking grease today I suspect many restaurant owners are saving money by extending the life cycle of their fryer grease. That does affect the taste and quality of the food.
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Roseville, MI, East Lansing, MI, Okemos, MI, Kapalua, HI, Village of Pine Ridge
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