Quote:
Originally Posted by Laker14
Haven't tried Sprouts. Will do that.
Walmart's "ship to store" thing drives me nuts. From what I can tell they are a clearing house for 3rd party vendors, as opposed to stocking the items themselves. That gets me into the world of what I don't like about buying perishables from Amazon.
Thanks for the idea about Sprouts.
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Have you ever tried polenta (Italian Grits
)? Depending on cooking techniques, the texture can be nearly identical.