Quote:
Originally Posted by asianthree
No self respecting southern would consider polenta even close to stone ground grits. In southern households grits recipes and techniques are passed down generations. Plus no self respecting southern would ever have quick cook or instant grits in their house. That is quoting from my great, great grandmother, great grandmother, grandmother respectively
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How long do you cook stone ground grits and maybe you can share one of your grandmothers recipes.