Quote:
Originally Posted by Stu from NYC
BJ's has almost passable pastrami sliced to order. Would never try and cook it further.
|
There's no point in buying pastrami at all if you can't bring it home and grill the slices with swiss cheese on toasted rye, some raw red onion and for people who require condiments - Gulden's mustard.
One simply does not consume cold pastrami. It is sacrilegious, and borders on heresy.