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Old 09-16-2009, 01:10 PM
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katezbox katezbox is offline
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Default Julia Child

So... a few weeks back I went to Julie and Julia with a group of ladies Jim and I met at DDRR. After leaving the movie, we planned a J&J dinner.

Last night we served:

Shrimp Remoulade

Salad with Red Wine Vinaigrette

Beouf Bourguignon with potatoes

Fresh Carrots

Creme Brulee

Champagne, Kir and French Red Wine

The salad, entree and veg all came from Julia's "Mastering the Art of French Cooking."

Everyone brought components of the meal. We tried some really good wines. Jim's creme brulee was sinful....

A fabulous evening.... and Fin had a friend over so he and Bailey kept each other busy for the entire evening....

The Beef was the best thing I ever cooked in my life.
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Holyoke, Mass; East Granby, Monroe, Madison and Branford, Conn; Port Clyde, Maine; North Myrtle Beach, SC; The Village of Bonita (April 2009 - )