I think what fast food restaurants need is more customers, not fewer employees. Whenever I go to a fast food place, the dining area is almost empty.
I have greatly decreased my visits to all types of restaurants. The food and service are mediocre and the prices are too high. They really need to upgrade their food quality and service, if they want to charge $70 to $80 for a meal for two. Two glasses of cheap house wine with tip is almost $20, which is more than the cost of two bottles of wine at the grocery store.
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