Quote:
Originally Posted by frayedends
Chophouse is good. Regarding Omaha that’s a huge no. Way overpriced (do math per pound and don’t count filler crap like apple tarts). Also their steak isn’t even USDA graded.
|
It was several years ago we went to Chop House and we both ordered the filet mignon, our favorite steak. It was so tough we could barely cut it with the steak knife, and even our teeth couldn't get through it. Left it sitting on our plates. Mgr said "sorry" and that was the end of it. In fact, I haven't had a decent Filet anywhere in The Villages compared to what we always had in both CA and TX. Mouth-watering, tender and tasty. I won't bother ordering a steak anywhere here.