|
02-02-2024, 02:50 PM
|
|
Junior Member
|
Join Date: Dec 2022
Posts: 19
Thanks: 25
Thanked 3 Times in 2 Posts
|
|
Bobby Flay to the rescue
Quote:
Originally Posted by Rich Iwaszko
Hi,
I am looking for the best meatballs. Have tried straight burger, 80-20, 1/2 pork 1/2 burger,
100% ground chuck, and 100% rib eye.
What is your best recipe, spices, and what cooking method do you do. Have tried frying before baking or sauce baking.
Most meatball recipes produce mushy, soft, meatballs....trying to find a meatball not a mush ball or bread ball. Manja
|
These meatballs are the absolute BEST
Access Denied
|