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02-12-2024, 09:30 AM
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Sage
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Join Date: Dec 2012
Location: Somewhere over the rainbow
Posts: 15,186
Thanks: 7,634
Thanked 6,276 Times in 3,240 Posts
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Quote:
Originally Posted by CFrance
I make my own Hershey's chocolate syrup. It has no gums or other artificial ingredients to slow down absorption. 1.5 cups sugar, 1.5 cups water, 1 cup cocoa powder, dash of salt, 1 tsp vanilla.
Heat first 4 ingredients, stirring, till it comes to a boil. Boil one minute. Take off the heat and stir in vanilla. It takes all of ten minutes and tastes exactly like Hershey syrup. You can make as little or as much as you like. Keep it refrigerated.
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Nestles quick best IMO of course.
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