Quote:
Originally Posted by fdpaq0580
No vegetable matter? Mustard, catsup(ketchup if you prefer), onions, sour kraut, peppers, broccoli (just wanna see who's paying attention), all from plants. (aka : vegetable matter)
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I *did* post that with some small level of trepidation. Onions, sauerkraut, relish, "chow chow" (whatever *that* might be) - those sorts of things. None of the various, viscous condiments irk me, no matter their source. I'll do better next time. :-)