Quote:
Originally Posted by frayedends
I can tell you for me, being new and very very part time in the Villages, I was shocked by meat prices in Publix. $6/lb for commodity lousy chicken breast, and same for cheap pork cuts. So I drove to Costco in Clermont to take a look and the prices are similar to up here in Massachusetts.
Plus as a guy that does a lot of BBQ, having whole prime briskets for under $5/lb is awesome. Other than meat I have not fascination with the place.
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Never been a big fan of the place. Even when my kids were younger we never needed a 96oz box of Cheerios. I still patronize local butchers and prefer that setting and helping the little guy. Something about buying my food that shares shelf space with Bridgestone all season tires doesnt work for me. Still adjusting to how retirees, most on TOTV...that talk mostly about eating out...need to bulk shop but as posted earlier, to each his/her own. Im sure most go for the all you can sample buffet in the aisles anyway...*
*JM, if we're still on speaking terms, please insert 'sarcasm' meme here