Quote:
Originally Posted by frayedends
I’m surprised anyone would choose electric. I hate cooking on it. But apart from that my bias probably comes from being a Massachusetts resident where electric heat would be cost prohibitive.
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& I'm the opposite. Given a choice I would chose electric for cooking. It may be a matter of what I am used to, I know how to use it, & the reasons often cited for gas superiority are reduced if not eliminated with the right user. I have had gas for cooking & currently do have a gas grill. I can use both.