[Caymus]

Originally Posted by Shipping up to Boston

Except the majority of RL product is sourced outside the US. That’s on them. How many Maine lobster men would love an exclusive vendor deal with a huge conglomerate. Instead they dovetail in langostino and Caribbean extensions. If you want to argue ‘supply chain’ and price point, eliminate those imports and buy US sourced product

.....and the prices would be even more expensive. I have not done a google search, but I would be surprised if seafood isn't the most labor-intensive protein sources.