In Myrtle Beach, I was in a foursome where one of the locals described an ‘Italian’ sub as salami on Wonder bread with mayo! In the early 90’s I went to...at the time, one of the few Dunkin Donuts on the Grand Strand. Asked for an iced coffee....got a blank stare and got served up two cups, one with coffee and one with ice! Unless it’s the women on Food Network that live on hundreds of acres of local sourced farms....most ‘food critics’ do hail from the Northeast, CA etc. Nobody wants a critique on a Raising Canes or the like...unless you have a fledgling YouTube channel.
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