We just drink and cook with gallon jugs of spring water from Publix. For the cost of installing a treatment system, and periodically replacing the filters, it would take practically forever for the cost of the water to become more expensive. Whenever we drive to our Florida home from up north we bring a couple 5 gallon containers of our delicious untreated water from our 300 foot deep well. That well water is about the only thing from up north that I ever miss when we go to the Villages.
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