Talk of The Villages Florida - View Single Post - Brunch at Redsauce
View Single Post
 
Old 06-12-2024, 09:39 AM
Philipd411 Philipd411 is offline
Member
Join Date: Jan 2021
Posts: 96
Thanks: 14
Thanked 47 Times in 29 Posts
Default

Quote:
Originally Posted by Pairadocs View Post
Totally agree, prices up, overall quality (many exceptions of course, referring mainly to chain restaurants as opposed to single establishments) is down. Per drink alcohol prices are really high (suppose that could also have a positive effect on the community, more drinking at home, fewer public "incidents" ? Perhaps, no scientific deductions on that one. But we have definitely cut down on eating out. Have also noticed a lot of places emphasize salt over all other seasonings. We don't have any medical restrictions, but the strong taste of salt at so many places really spoils the meal ! Maybe (?) it does increase the number of drink orders ? Kind of like over salted popcorn at the movies ? LOL !
They raised the price to $30 if you want the mimosas or $25 without. They raised prices and cut quality at the same time. That is not a good sign.