Quote:
Originally Posted by maistocars
they are probably the best around, but not much competition. That said, they are not close to NY bagels - it's the water......
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Agreed, it's always about the water. That's why you can't get a decent cheesesteak outside of philly vicinity. The rolls just don't do it. It's all about the bread and the bread is all about the water.
But it sounds like they at least make them correctly, so that's something.