Quote:
Originally Posted by asianthree
Our dinner tonight….Pecan plank, Salmon with pecan balsamic drizzle, lightly roasted potatoes with grilled zucchini. Peach half grilled with homemade ice cream.
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Very nice. I do a brown sugar coated with teriyaki sauce and crushed pineapple. Asparagus sprouts rolled around in tinfoil olive oil and sea salt on the side.
I will have to try yours out. Who can turn down ice cream?