Quote:
Originally Posted by mtlee024
The overall expense to put the F&C on your table, such as Taxes, Rent, electricity, gas, chiefs, waitress/waiter, cleaning expense, and their is are more I won't add. So that $2 of food probably cost $5 to $6 to put on your table. Not a great ROE.
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Yes, those are not food costs..........my post was regarding food costs.
The point is, what are you really getting for $2 of food?? What kind of fish?? Gross.