I always tip.....usually 20 percent, but I get the uneasy feeling that I am being exploited. I agree with the OP that restaurant prices have gone up a lot. Traditionally, the tip percentage was 15 percent. At that percentage, with considerably higher prices, the tip amount has already been increased.
During Covid, we all dug deeper to help those who were struggling.
Now 20 percent (or higher) is seen as an entitlement, no matter what level of service is given, and you are being guilt tripped into paying it, often with computer screens.
I have recently noticed at many restaurants that the "suggested tip" on your receipt begins at 20 percent and goes up to 25 percent. (no more 18 percent)
Further, I have also noticed that at many restaurants, the suggested tip is based on the total bill, INCLUDING TAX!
Why would you tip 20 percent on the tax?
Last, did you know that the proposed "no income tax on tips" is ONLY for CASH tips?
And why should it be exempt? It's income!
Have a nice day.
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