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Old 03-08-2010, 07:22 PM
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Shirleevee Shirleevee is offline
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Quote:
Originally Posted by RichieLion View Post
Like others of Italian descent from NYC on this tread it was always macaroni with gravy in my house. It simmered almost all day with meatballs, sausage, pork etc. in it and that made the "sauce" gravy.
This second generation NYC, Brooklyn, Staten Island Italian calls it, "gravy"!
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Staten Island, N.Y./The Villages