Quote:
Originally Posted by Bill14564
I saw one sour that was $1.07/oz. Five of the seven beers we tried were in the $0.55 - $0.67/oz range.
As with every restaurant, tipping is voluntary; you only pay a tip on the beer you pour yourself to drink if you choose to.
The bill does not have separate totals for the tap wall and the food; the total includes everything. However, you get an itemized bill so you can see which charges came from which area. Don't want to leave 20% on the entire amount? Simply look for the non-tap wall items and leave 20% on those.
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Great advice, don’t tip on the alcohol there! A dollar and 20 cent tip or even 2 bucks for just the 12 dollar pizza is more than reasonable. I’ll pass it on tipping not required if you are just drinking there.