Quote:
Originally Posted by Yorio
Jackz. Noticed that you are currently living in Italy and moving to TV in 2012. I think your stomach will revolt. Any dish in Italy is so.... Good that my mouth will water just thinking about it. I still remember a simple pasta with sea urchin in the Isle of Elba. What a delight with a glass of Vermentino. Then, if i can get a cup of gelato on the way back to the harbor, that will be heaven. Hope by the time you come, we can get a good Italian restaurant.
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You are correct, the food of Italy will be missed when we settle in The Villages which is why I am attempting to learn to cook as many dishes as possible and will try them once in TV. TV has other great dining choices so I am sure we will more than manage. Looking forward to being a part of any wine tasting groups, gourmet clubs and cooking groups.