Quote:
Originally Posted by RichieLion
I love a toasted bagel. If I buy a bunch I toast them as they start to get a little stale. The butter just melts into that hot bagel and................wait, even better, peanut butter. Melted peanut butter on the top of a bagel; maybe some bacon crumbles on that.....mmmmmm!!
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If you want to freshen a bagel that is a couple of days old, run it under water, before cutting it, and then toast. Just run the bagel under the water for a split second to get the outer part wet. DO NOT SOAK!!!!